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Blog

3 Item(s)

  • 02.05.16 0

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    Posted in Saw Blade Express By Dev dev

    In order to maintain your home kitchen knives effectively, it’s important to understand the differences between the main maintenance techniques. Our team here at Saw Blade Express has significant experience in maintaining the latest knife products from brands such as Giesser, and so in this latest post we’ll explain the differences between honing and sharpening a knife.

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  • 21.09.15 0

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    Posted in Giesser Cutlery By Dev dev

    Giesser knives are known throughout the knife marketplace as the leading products for a broad range of applications. They’re well suited to restaurant and butcher’s shop environments in which meat cutting must be completed effectively and efficiently to ensure a clean cut for the customer and to keep the business’s productivity levels high. In working with your Giesser knife, it’s important to understand how to  maintain the product for the long-term. And so within this latest post, our experts here at Saw Blade Express highlight how to ensure durability from your Giesser knife product.

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  • 11.05.14 0

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    Posted in Giesser Cutlery By Dev dev

    Cutlery of this grade requires care and maintenance to maintain the integrity of each piece.  These knives will last for a long time, even when used daily in the rigorous atmosphere today’s professional kitchens demand, when properly maintained.

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3 Item(s)